| Choice of (1) Hot Meat Entree |
Choice of (2) Hot Entrees |
| Sliced Roast Beef Au Jus |
Swedish or Italian or S&S Meatballs |
| Honey Roasted Ham w/ Pinapples |
Beef Stroganoff over Egg Noodles |
| Oven Roast Turkey w/Cranberry Sause |
Hawaiian Chicken Breast |
| Roasted Pork Loin |
Grilled Italian Chicken Breast |
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| Choice of (1) Vegetable |
Choice of (2) Salads |
| Las Vegas Potatoes |
Crip Garden Saled w/ Ranch & Italian |
| Honey Glazed Baby Carrots |
Creamy Caesar Salad |
| Mediterranean Vegetables |
Italian Pasta Salad |
| Scalloped Potatoes |
Savory Garlic Parmesan Salad |
| Garlic Roasted Red Potatoes |
Fresh Fruit Salad |
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| Other Services Hayes Meats Catering
Offers: |
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| Beer and Wine: |
$2.00 per drink. Can or bottled American beer |
| Champagne: |
$15 and up per bottle. (1pc flutes = .75 cent ea.) |
| Sodas: |
$1.25 per person (All you can drink) |
| Coffee Station: |
$.99 cent per person (All you can drink) |
| Cake Cutting: |
$75 (Includes cake plates, forks, napkins) |
| Sunday-Holiday rate: |
$300+ and overtime surcharge (to open up the store just
for you) |
| Deposit Policy: |
Non-refundable |
| Bartending fee: $60 hr |
Dishwashing Fee: $75 |
| Additonal Labor to be billed at $60 hr. for 2 people |
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All prices are based on parties of 100 or more. 'drop Off' service is available for fewer than 100 people. We custom design ANY party or wedding. ALL CATERINGS ARE SUBJECT TO 6% SALES TAX AND 20% GRATUITY. a $200 DEPOSIT RESERVES YOUR DAY. WE ASK FOR A HEAD COUNT AND MENU SELECTION TWO (2) WEEKS PRIOR TO THE EVENT. THE BALANCE TO BE PAID IN FULL ONE (1) WEEK PRIOR TO THE EVENT.
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